FOB SWATH 2,3,4,5 and 6
| REGISTRATION | |
|---|---|
| Name | M/V Fob Swath 2-3-4-5 |
| Owner | Offshore Windservice A/S |
| Year built / Upgrading | 2014-2015 / 2020 |
| Flag | Danish |
| Classification | DNV-GL 1A1 HSCLC CREW R1 |
| Home Port | Thyboroen |
| ISM / MLC | DNV-GL Certified |
| ISO 9001 & 14001 & 45001 | SWEDAC / A3cert |
| MAIN CHARACTERICTICS | |
|---|---|
| Length overall | 25,70 m |
| Length between P. P | 24,97 m |
| Breadth moulded | 10,60 m |
| Depth moulded | 5,37 m |
| Draft max CAT/SWATH | 1,80/2,40m |
| Gross Tonnage | 243 |
| Net Tonnage | 73 |
| PROPULSION | |
|---|---|
| Main Engine | 2x 1213 kW MAN V12-1650 |
| Waterjets | 2x Hamilton HM721 |
| Gear | 2x Hundested GI50 |
| Generators | 2 x 80 kWa KOHLER/John Deere |
| BUNKERS | |
|---|---|
| Fuel Tanks – Daily operations | 8 Cub. M. |
| Fuel Tanks – Weekly operations | 18 Cub. M |
| Provided with equipment for Offshore Bunkering | |
| Freshwater | 4 Cub. M |
| PERFORMANCE | |
|---|---|
| Maximum Speed | 23-24 knots |
| Service Speed | 20-22 knots |
| ACCOMMODATION |
|---|
| Crew for 12Hrs/24hrs: 2/4 crew |
| Totally 24 passengers |
| Fully air-conditioned |
| Coffee & water for passengers |
| 1x Toilets & Shower for passengers |
| Satellite TV & Internet (Satellite internet if required) |
| DECK EQUIPMENT |
|---|
| 1x Crane TMP750K Max 650kg on outreach 9,3m & 1470kg on outreach 5m |
| 1x Dacon rescue net (One person to operate from deck) |
| NAVIGATION/COMM. EQUIPMENT |
|---|
| 2x Furuno FMD3200 – Fully operative ECDIS System. |
| 2x Furuno Radar/ARPA |
| 2x Furuno GPS GP-150 / 1x Furuno AIS FA-150 |
| 2xFuruno FM8900S VHF DSC |
| 2 x EPIRP / 1x SART |
| Furuno FE-800 echosounder / Furuno SC-50 THD |
| Satellite compass / Furuno DS-80 speed log |
| Furuno WS-200 Weather station |
| A1+A2 Radio Station (A3 if required) |
| V-Sat for phone, email, data |
| GSM Mobile telephone |
| LIFE SAVING EQUIPMENT |
|---|
| 2x MES for each 39 persons Incl. SOLAS Pack B |
| Firefighting equipment according to HSC Code 2000 / Regulations |
| Life Saving appliances according to HSC Code 2000 / Regulations |